{"product_id":"sake_takoyaki3","title":"Takoyaki 3.0","description":"\u003cdiv class=\"contentsblk\"\u003e\n\u003ch2\u003eProduct plan\u003c\/h2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0660\/0245\/2702\/files\/image2_119ad785-f0a0-4ee3-b38a-71b71bf298ec.jpg?v=1751524955\"\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: bold; background: yellow;\"\u003e①Takoyaki 3.0 (330ml)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: red; font-weight: bold;\"\u003e*Limited to 21 pieces\u003c\/span\u003e\u003cbr\u003eTakoyaki 3.0 is born. The sweetness, citrusy sourness, and slight carbonation make it the perfect match for takoyaki.\u003c\/p\u003e\n  \u003cp\u003e\u003cspan style=\"font-weight: bold; background: yellow;\"\u003e②Takoyaki 3.0 THE DRY (330ml)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: red; font-weight: bold;\"\u003e*Limited to 20 pieces\u003c\/span\u003e\u003cbr\u003eThis is our first alcoholic beverage, and the soup stock is highly fermented during bottling, resulting in a dry finish. Only 20 pieces were made into products. Truly a fantastic Takoyaki 3.0.\u003c\/p\u003e\n  \u003cp\u003e\u003cspan style=\"font-weight: bold; background: yellow;\"\u003e③Takoyaki 3.0 test brewing (330ml)\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"color: red; font-weight: bold;\"\u003e*Limited to 1 piece\u003c\/span\u003e\u003cbr\u003eThis is a prototype sake before the Takoyaki 3.0 project started. Craft salmon made with hops and malt.\u003c\/p\u003e\n  \u003cp\u003e*Shipping fee not included\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"explanation contentsblk\"\u003e\n\u003ch2\u003eRegarding shipping\u003c\/h2\u003e\n  \u003cp\u003eShips from Adachi Nojo (Osaka Prefecture).\u003cbr\u003e*Even if you purchase one bottle, it will be shipped in a box containing two bottles.\u003cbr\u003eShipping method: normal temperature\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"contentsblk\"\u003e\n  \u003ch2\u003esales schedule\u003c\/h2\u003e\n  \u003cp\u003eOwner pre-sale: 7\/9 (Wednesday) 19:00~\u003cbr\u003eGeneral sales: 7\/16 (Wednesday) 19:00~\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"contentsblk benefit\"\u003e\n\u003ch2\u003eSummary of product appeal\u003c\/h2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0660\/0245\/2702\/files\/image3_194ff76b-56cf-4501-a9e0-776db6c918b6.jpg?v=1751525145\" style=\"width: 100%;\"\u003e\n\u003cul\u003e\n\u003cli\u003eA sake tank owner who invested in the “Takoyaki 3.0” SAKE Club Fan Project plans and manufactures alcohol quality from a fan’s perspective.\u003c\/li\u003e\n  \u003cli\u003eDeveloping alcohol that goes well with Takoyaki\u003c\/li\u003e\n\u003cli\u003eMade with 90% Hinohikari from Takatsuki\u003c\/li\u003e\n  \u003cli\u003eUses dashi stock (bonito, kelp), chinpi, and pine needles as auxiliary ingredients\u003c\/li\u003e\n  \u003cli\u003eJapan's first craft salmon using a beer bottle\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"explanation contentsblk\"\u003e\n\u003ch2\u003eCommitment to raw materials and manufacturing methods\u003c\/h2\u003e\n  \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0660\/0245\/2702\/files\/image5.jpg?v=1751876450\" style=\"width: 100%\"\u003e\n\u003cp style=\"font-weight: bold;\"\u003e[Rice: Hinohikari (produced in Takatsuki, Osaka Prefecture)]\u003c\/p\u003e\n\u003cp\u003eBy using locally produced rice, ``Hinohikari,'' we give back to farmers.\u003c\/p\u003e\n\u003cp style=\"font-weight: bold;\"\u003e[Rice polishing ratio: 90%]\u003c\/p\u003e\n\u003cp\u003eWhat is rice polishing ratio? It is expressed as a percentage of the remaining rice after polishing (rice with the surface layer removed from brown rice). This is a bottle that embodies Osaka's ``mottainai spirit.''\u003c\/p\u003e\n  \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0660\/0245\/2702\/files\/image4_0c3d82e1-e63b-460d-96df-4da5f0d7d6ea.jpg?v=1751876450\" style=\"width: 100%\"\u003e\n\u003cp style=\"font-weight: bold;\"\u003e[Auxiliary ingredients: dashi stock (bonito\/kelp), pine bark, pine needles]\u003c\/p\u003e\n\u003cp\u003e``Dashi'' and ``Chinpi'' were chosen through a vote of owners as they were the best alcoholic beverages to go with takoyaki. It has a good balance between the slight taste of the soup stock and the refreshing taste of the mandarin peel.\u003c\/p\u003e\n  \u003cp\u003eI thought that the yeast attached to the pine needles would generate carbonic acid, and that the pine needles themselves could be used as a substitute for hops (for freshness, bitterness, and astringency), so I used them as an auxiliary ingredient. When it comes to actually using dashi, the goal is to cover the heavy aroma of the dashi with pine needles to establish a drink that is low in alcohol and sweet, but also more refreshing to drink.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"contentsblk\"\u003e\n  \u003ch2\u003eCommitment to label design\u003c\/h2\u003e\n  \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0660\/0245\/2702\/files\/53.jpg?v=1751879024\"\u003e\n  \u003cp\u003eThe label design was selected through owner voting from among 56 designs submitted to the general public.\u003c\/p\u003e\n  \u003cp\u003eFrom the designer below:\u003cbr\u003eOf course, the taste and deliciousness of alcohol are important, but I think the charm of alcohol is the people who make it.I would be happy if I could use Mr. Adachi's bright and cheerful character as an illustration to describe the charm of the brewery in writing, and if people who meet Mr. Adachi's eyes think, ``It's interesting!'' and pick it up, I'd be happy!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"spec contentsblk\"\u003e\n\u003ch2\u003eSummary of specs\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 30%;\"\u003etype\u003c\/th\u003e\n\u003ctd\u003ecraft salmon\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 30%;\"\u003eraw materials\u003c\/th\u003e\n\u003ctd\u003eRice (domestic), rice malt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 30%;\"\u003eraw rice\u003c\/th\u003e\n\u003ctd\u003eHinohikari (from Takatsuki)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 30%;\"\u003eRice polishing ratio\u003c\/th\u003e\n\u003ctd\u003e90%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 30%;\"\u003eAuxiliary raw materials\u003c\/th\u003e\n\u003ctd\u003e・Dashi soup (bonito, kelp)\u003cbr\u003e・Chenpi\u003cbr\u003e・pine needles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 30%;\"\u003eAlcohol content\u003c\/th\u003e\n\u003ctd\u003e8%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"width: 30%;\"\u003ecapacity\u003c\/th\u003e\n\u003ctd\u003e330ml\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"contentsblk benefit\"\u003e\n\u003ch2\u003eRecommended way to drink\u003c\/h2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0660\/0245\/2702\/files\/iStock-622003890.jpg?v=1751525205\" style=\"width: 100%;\"\u003e\n  \u003cp\u003ePrepare takoyaki and enjoy it together.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e[Temperature zone]\u003cbr\u003ecool down\u003c\/p\u003e\n  \u003cp\u003e[How to drink]\u003cbr\u003eJust hold the bottle and drink it as is.\u003c\/p\u003e\n\u003cp\u003e[Storage method]\u003cbr\u003eCan be stored at room temperature\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"contentsblk benefit\"\u003e\n\u003ch2\u003eAdachi Nojo\u003cbr\u003eMessage from Yoji Adachi\u003c\/h2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0660\/0245\/2702\/files\/135-_LSC1570.jpg?v=1751525291\" style=\"width: 100%;\"\u003e\n\u003cp\u003eAfter much trial and error, \"Takoyaki 3.0\" was finally completed.\u003cbr\u003eAlthough I was full of confidence at the start, looking back, it turned out to be by far the most difficult challenge I've ever faced in my brewing experience.\u003cbr\u003eHowever, thanks to the warm support of tank owners, we were able to create a new type of alcohol that goes really well with takoyaki.\u003c\/p\u003e\n\u003cp\u003eIt dances with the aroma of the fragrant sauce, and the aftertaste is slightly sweet and refreshing.\u003cbr\u003eAn alcoholic beverage that makes takoyaki even more delicious was born here.\u003c\/p\u003e\n\u003cp\u003ePlease give it a try. I'm sure you'll be surprised by a pairing you've never seen before.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"spesial_event  contentsblk\"\u003e\n\u003ch2\u003eThoughts on this project\u003c\/h2\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0660\/0245\/2702\/files\/193-_LSC1705.jpg?v=1751525515\"\u003e\n\u003cp\u003eEven before the coronavirus, domestic consumption in the Japanese sake market has been declining year by year, and as a result, local sake is disappearing without us, the general public, realizing it, with about three sake breweries across Japan being forced out of business every month.\u003c\/p\u003e\n\u003cp\u003eIn order to protect sake, which is a treasure of Japanese culture, we need an overwhelming sense of ownership, passion, and innovative ideas to ``deliver the charm of sake'' through the cooperation of producers, sellers, and drinkers.\u003c\/p\u003e\n\u003cp\u003eThe 36 investors this time have been thinking together about how to create \"Takoyaki 3.0\" and how to convey the appeal of sake.\u003cbr\u003eI believe that this trinity of efforts will be a great opportunity to lead the sake industry in a bright direction in the future.\u003c\/p\u003e\n\u003cp\u003ePlease try Takoyaki 3.0, which will pass on Japanese sake to the next generation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"contentsblk\"\u003e\n  \u003ch2\u003eWhat is a sake tank owner?\u003c\/h2\u003e\n  \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0660\/0245\/2702\/files\/226F0F79-6666-47A4-9035-D27B03BF394D.jpg?v=1751525547\"\u003e\n  \u003cp\u003eWhat is SAKE3.0's \"Sake Tank Owner System\"?\nThose who supported the \"SAKE3.0\" crowdfunding project will be able to participate in the creation of a new SAKE brand together with sake breweries as \"sake tank owners.\"\u003c\/p\u003e\n    \u003ch3\u003eFeatures of the system\u003c\/h3\u003e\n  \u003cp\u003eFans invest as \"owners\" in the tanks used to brew sake, and vote on the quality design, brewing process, label design, etc. This is a participatory project where you can enjoy the finished sake together.\u003c\/p\u003e\n  \u003ch3\u003eAttractions and benefits of the system\u003c\/h3\u003e\n  \u003cp\u003e\u003cspan style=\"font-size: 1.2rem; font-weight: bold;\"\u003e① You can get limited edition sake!\u003c\/span\u003e\u003cbr\u003eYou can drink alcohol that was designed and manufactured by yourself! As a return, you will receive limited edition sake, special labels, goods, etc. that only the owner can receive. Owners will also be the first to receive notifications when a product goes on sale.\u003c\/p\u003e\n  \u003cp\u003e\u003cspan style=\"font-size: 1.2rem; font-weight: bold;\"\u003e②You can also participate in the brewing experience and sake brewery tour!\u003c\/span\u003e\u003cbr\u003eThose who wish can participate in actual sake brewing experiences and exchange events with breweries. The distance between fans and sake breweries will be greatly reduced.\u003c\/p\u003e\n  \u003cp\u003e\u003cspan style=\"font-size: 1.2rem; font-weight: bold;\"\u003e③You can directly support sake breweries!\u003c\/span\u003e\u003cbr\u003eIt is a system that supports local sake breweries and sake breweries that continue to take on new challenges, and can also contribute to the inheritance and development of Japanese sake culture.\u003c\/p\u003e\n\u003ch3\u003eA new way to enjoy SAKE\u003c\/h3\u003e\n  \u003cp\u003eYou can enjoy sake more deeply by experiencing not only ``drinking'' but also ``being involved in the making process.''\u003c\/p\u003e\n  \u003cp\u003e“Takoyaki 3.0” is a one-of-a-kind craft salmon that was born as a result of the Crafan Project, which had a goal achievement rate of 225%, 36 tank owners, and a support amount of 675,000 yen.\u003c\/p\u003e\n\u003cp\u003eTakoyaki 3.0 was planned by the sake brewery and the owner as a team, holding sake quality design meetings and brewing.\u003c\/p\u003e\n\u003cdiv style=\"border: solid 1px darkgray; padding: 1rem;\" class=\"contentsblk\"\u003e\n\u003cdiv style=\"display: flex;\"\u003e\n\u003cdiv style=\"margin-right: 1rem; width: 40%;\"\u003e\n\u003ca href=\"https:\/\/sake-kurafan.com\/collections\/kurafan\/products\/takoyaki3pj\" target=\"_blank\"\u003e\u003c\/a\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0660\/0245\/2702\/files\/main2_bff600c0-0ed3-4a69-9442-dc3f348b1e84.png?v=1740105386\"\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003ca href=\"https:\/\/sake-kurafan.com\/collections\/kurafan\/products\/takoyaki3pj\" target=\"_blank\"\u003eSAKE Kurafun Project\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"read contentsblk\"\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"spesial_event  contentsblk\"\u003e\n\u003ch2\u003eThis project members\u003c\/h2\u003e\n\u003cp style=\"font-size: 1.3rem;\"\u003e\u003cspan style=\"display: none;\"\u003e10\u003c\/span\u003eTakayuki Okawa\/Minoru Yamanaka\u003c\/p\u003e\n\u003cp style=\"font-size: 1.2rem; display: none;\"\u003e\u003cspan style=\"display: none;\"\u003e7\u003c\/span\u003ename\u003c\/p\u003e\n\u003cp style=\"font-size: 1.1rem; display: none;\"\u003e\u003cspan style=\"display: none;\"\u003e5\u003c\/span\u003ename\u003c\/p\u003e\n\u003cp style=\"font-size: 1rem;\"\u003e\u003cspan style=\"display: none;\"\u003e3\u003c\/span\u003eKiyomi Oeda\u003c\/p\u003e\n\u003cp style=\"font-size: 0.9rem; display: none;\"\u003e\u003cspan style=\"display: none;\"\u003e2.5\u003c\/span\u003ename\/name\u003c\/p\u003e\n\u003cp style=\"font-size: 0.8rem;\"\u003e\u003cspan style=\"display: none;\"\u003e2\u003c\/span\u003enorthern snow\u003c\/p\u003e\n  \u003cp style=\"font-size: 0.8rem;\"\u003e\u003cspan style=\"display: none;\"\u003e1.5\u003c\/span\u003eSAKEriko\/Chii\/moririn130\/Kenichi Okumoto\/Shuho. \/trattorìa acero\/Maatan\/noname\/Mitsuru\/Chiharu Terachi\/Yasuto Kameyama\/Daisuke Otani\/Kenji Kawamura\/Yukorin\/Mugumugu\/Moeko Kurashige\/Fucchan\/Miwako Matsumoto\/Eri Matsumoto\/Mayu\/Yuki Sonobe\/Takashi Inoue\/Massu\u003c\/p\u003e\n  \u003cp style=\"font-size: 0.8rem;\"\u003e\u003cspan style=\"display: none;\"\u003e1\u003c\/span\u003eChii-chan\/Kenji Urata\/Tomoya Ando\/Takayuki Otsuka\/Uta Akane\/Naka-chan\/Yuya Yoshizumi\u003c\/p\u003e\n  \u003cp style=\"font-size: 0.8rem;\"\u003e\u003cspan style=\"display: none;\"\u003e5,000\u003c\/span\u003eToshichicano\/Ryuzo Katayama\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"contentsblk\"\u003e\n\u003ch2\u003eManufacturer\u003c\/h2\u003e\n\u003cdiv class=\"contentsblk profile-box\"\u003e\n\u003cdiv style=\"margin: 0 auto;\" class=\"pict item\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0660\/0245\/2702\/files\/183-_LSC1694.jpg?v=1751525506\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"item\"\u003e\n\u003ch3\u003eAdachi Nojo\u003c\/h3\u003e\n\u003cp class=\"setsumei\"\u003eIn January 2021, we launched a craft sake brewery ``Adachi Nojo'' on the first floor of a housing complex in Takatsuki City, Osaka.\u003c\/p\u003e\n\u003cp\u003eWith the motto of ``I want to create unique Japanese sake that will amaze the world,'' I would like to share with everyone how it takes shape and create it. If you have passion, you can accomplish anything. I seriously think so.\u003c\/p\u003e\n\u003cp\u003eWe look forward to hearing the story of a creator who is still inexperienced, and we look forward to your continued support.\u003c\/p\u003e\n\u003cdiv class=\"sns flex\"\u003e\n\u003cdiv class=\"site icon\"\u003e\n\u003ca href=\"https:\/\/adachi-noujo.com\/\" target=\"_blank\"\u003e\u003ci class=\"fa-solid fa-link\"\u003e\u003c\/i\u003e\u003c\/a\u003e \u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"IG icon\"\u003e\n\u003ca href=\"https:\/\/www.instagram.com\/adachi_noujo_sake.official\" target=\"_blank\"\u003e\u003ci class=\"fa-brands fa-instagram\"\u003e\u003c\/i\u003e\u003c\/a\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"\" class=\"FB icon\"\u003e\n\u003ca href=\"https:\/\/www.facebook.com\/adachi.noujo\/?locale=ja_JP#\" target=\"_blank\"\u003e\u003ci class=\"fa-brands fa-facebook\"\u003e\u003c\/i\u003e\u003c\/a\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"TW icon\" style=\"display: none;\"\u003e\n\u003ca href=\"\" target=\"_blank\"\u003e\u003ci class=\"fa-brands fa-square-twitter\"\u003e\u003c\/i\u003e\u003c\/a\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"display: none;\" class=\"YT icon\"\u003e\n\u003ca href=\"#\" target=\"_blank\"\u003e\u003ci class=\"fa-brands fa-youtube\"\u003e\u003c\/i\u003e\u003c\/a\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cstyle\u003e\u003c!--\np, a, h2, h3, a, li, th, td, img {\n  font-family: \"游ゴシック体\", YuGothic, \"游ゴシック\", \"Yu Gothic\", sans-serif;\n  padding: 0;\n  margin: 0;\n  font-weight: normal;\n}\n\np, h2, h3, h4, a, li {\n  font-size: 62.5%;\n  letter-spacing: 0rem;\n  color: #212121;\n}\n\np, a, li {\n  font-size: 1rem;\n  margin-bottom: 1.6rem;\n  line-height: 1.8rem;\n  text-align: justify;\n}\n  \n  .rte a {\n    text-decoration: none;\n  }\n\n    ul {\n      margin: 0 1rem 2rem 2rem;\n  }\n\n   li {\n     margin-bottom: 1rem;\n   }\n\nh2, h3, h4 {\n  font-size: 1.4rem;\n  text-align: center;\n  font-weight: bold;\n}\n\n.rte h2 {\n  padding: 0.5rem 0;\n    border-top: solid 4px #FFCC00;\n    border-bottom: solid 4px #FFCC00;\n    margin: 0 auto 30px;\n  line-height: 2rem;\n  font-size: 1.4rem;\n}\n\n  .rte h3 {\n    margin: 0 0 1rem 0;\n    background: lightgray;\n    margin: 2rem 0 2rem;\n    padding: 0.8rem 0.4rem;\n    font-size: 1.2rem;\n  }\n\n    table {\n  table-layout: fixed;\n  width: 100%;\n}\n  \n  table th {\n    width: 44%;\n    position: relative;\n    background-color: #F7F7F7;\n    font-weight: 400;\n    text-align: center;\n    padding: 1.71429rem 1.14286rem;\n    border-bottom: 1px solid #bbb;\n    vertical-align: top;\n  }\n\n  table td {\n    border-bottom: 1px solid #bbb;\n    padding: 1.71429rem;\n    vertical-align: top;\n  }\n\n    .rte a:not(.rte__image):not(.btn):not(.spr-summary-actions-newreview) {\n  text-decoration: none;\n}\n\n.product-content img {\n  width: 100%;\n  margin-bottom: 2rem;\n}\n\n  .em {\n   font-size: 2rem;\n    font-weight: bold;\n    letter-spacing: 0;\n    line-height: 1.4;\n  }\n\n  .rte .contentsblk {\n  margin-bottom: 6rem;\n  }\n\n    .rte .date {\n      margin-bottom: 1rem;\n    }\n\n      .product-content img {\n  width: 100%;\n  margin-bottom: 2rem;\n}\n\n.rte a:not(.rte__image):not(.btn):not(.spr-summary-actions-newreview) {\n  text-decoration: none;\n}\n  \n.t-ylw {\n  color: #FFCC00;\n  }\n\n  .t-red {\n    color: #ff4500;\n  }\n\n  .b-ylw {\n    background-color: yellow;\n  }\n\n  .t-bold {\n   font-weight: bold;\n   margin-bottom: 0;\n  }\n\n  .t-center {\n    text-align: center;\n  }\n\n  .mb0 {\n    margin-bottom: 0;\n  }\n\n  .em {\n   font-size: 2rem;\n    font-weight: bold;\n    letter-spacing: 0;\n    line-height: 1.4;\n  }\n\n  .tax {\n        font-size: 0.9rem;\n  }\n  \n  .contentsblk {\n  margin-bottom: 4rem;\n  }\n\n  .botton {\n    padding: 10px 25px;\n    margin: 0 auto;\n    width: auto;\n    min-width: 90px;\n    line-height: 1.42;\n    text-decoration: none;\n    text-align: center;\n    vertical-align: middle;\n    white-space: normal;\n    cursor: pointer;\n    border: 2px solid transparent;\n    background: #FFCC00;\n    border-radius: var(--buttonRadius);\n  }\n\n  .inner {\n    margin-bottom: 4rem;\n  }\n\n  .flex {\n  display: flex;\n  margin: 0 auto;\n  flex-shrink: 0;\n  }\n\n  .box {\n    position: relative;\n  }\n\n  .top-left {\n    position: absolute;\n    top: 0;\n    right: 0;\n  }\n\n    .mini {\n    font-size: 0.5em;\n    vertical-align: text-bottom;\n  }\n\n.memo {\n  background: #f5f5f5;\n    padding: 1.6rem;\n    margin-bottom: 2rem;\n}\n\n   .memo p {\n    font-size: 0.9rem;\n   }\n  \n  .planner-box .flex {\n    justify-content: space-around;\n    align-items: center;\n    margin: 0 4rem 1rem;\n  }\n\n  .sns {\n    margin: 0;\n  }\n  \n  .sns i {\n  font-size: 1.6rem;  \n }\n  \n  .sns .icon {\n    margin: 0 1rem;\n  }\n\n  .product-content {\n    padding: 3rem 3rem 0;\n  }\n  \n  #purpose li, #overview li {\n    padding-bottom: 1rem;\n  }\n  \n  .planner-box {\n    background: #f5f5f5;\n    padding: 1.8rem;\n    border-radius: 1.6rem;\n  }\n\n.planner-box .name {\n    font-size: 1.4rem;\n    font-weight: bold;\n    text-align: center;\n    margin: 1rem 0;\n}\n\n.planner-box .pict {\n  width: 50%;\n  margin: 0 auto;\n}\n\n  .kikakusya .pict {\n    width: 80%;\n  }\n\n  .planner-box .pict img {\n  border-radius: 10rem;\n    margin-bottom: 0;\n}\n\n  #about, #funding-target {\n    margin-bottom: 4rem;\n  }\n\n\n  #about .sub-title, #funding-target .sub-title {\n    font-size: 1rem;\n    background: #FFCC00;\n    padding: 0.5rem;\n    border-radius: 1rem 1rem 0 0;\n    text-align: center;\n  }\n\n  #about .sub-title p, #funding-target .sub-title p {\n    text-align: center;\n    font-weight: bold;\n    font-size: 1.2rem;\n    margin: 0.2rem 0;\n  }\n\n    #about .setsumei, #funding-target .setsumei {\n      background: #FFF3CC;\n      border-radius: 0 0 1rem 1rem;\n      padding: 1.5rem;\n    }\n\n  #about .setsumei {\n    padding: 1.5rem;\n  }\n\n  .designbox .sub-title {\n    background: #FFCC00;\n    padding: 0.6rem 1rem;\n    margin-bottom: 0;\n  }\n  \n  .designbox .innerbox {\n    padding: 0.8rem 1.4rem 1.4rem 0.8rem;\n    background: repeating-linear-gradient(-45deg, #FFF3CC, #fff3CC 3px,#fff 4px, #FFF 7px);\n  }\n\n  .designbox i {\n    padding-right: 0.3rem;\n    margin-top: 1rem;\n  }\n\n  .designbox .setsumei {\n    font-size: 0.9rem;\n    font-weight: normal;\n  }\n\n  .designbox i:before {\n   color: #FFCC00;\n  }\n\n .designbox ul {\n    margin: 0 0 0 2rem;\n   list-style: none;\n  }\n\n  .designbox li {\n    text-indent: -0.65em;\n    line-height: 1.6em;\n    font-weight: bold;\n  }\n\n  .ornermerit i {\n    margin-top: 2rem;\n  }\n\n  .ornermerit .innerbox {\n    padding-top: 0;\n  }\n  \n  #tank p {\n    text-align: center; \n    margin-bottom: 0.2rem;\n  }\n  \n  #tank .capacity {\n    font-size: 1.2rem;\n    font-weight: bold;\n  }\n\n  \/* タブ*\/\n  .tab-wrap {\n  display: flex;\n  flex-wrap: wrap;\n  margin:20px 0;\n}\n  \n.tab-label {\n  color: White;\n  background: LightGray;\n  font-weight: bold;\n  text-shadow: 0 -1px 0 rgba(0,0,0,.2);\n  white-space: nowrap;\n  text-align: center;\n  padding: 10px .5em;\n  order: -1;\n  position: relative;\n  z-index: 1;\n  cursor: pointer;\n  border-radius: 5px 5px 0 0;\n  flex: 1;\n}\n  \n.tab-label:not(:last-of-type) {\n  margin-right: 5px;\n}\n  \n.tab-content {\n  width: 100%;\n  height: 0;\n  overflow: hidden;\n  opacity: 0;\n  background: #fff;\n}\n  \n\/* アクティブなタブ *\/\n.tab-switch:checked+.tab-label {\n  background: #FFCC00;\n}\n  \n  .tab-switch:checked+.tab-label+.tab-content {\n  height: auto;\n  overflow: auto;\n  padding: 0;\n  opacity: 1;\n  transition: .5s opacity;\n}\n  \n\/* ラジオボタン非表示 *\/\n  .tab-switch {\n  display: none;\n}\n\n  #funding-target .funds {\n  font-size: 2.4rem;\n  font-weight: bold;\n    margin-bottom: 0;\n}\n  \n  #return {\n  background: #fff;\n}\n  \n  #return ul {\n    margin: 0 0 0 1.2rem;\n  }\n\n  #return img {\n    margin-bottom: 1rem;\n  }\n    \n  #return .return-item {\n    background: #fff;\n    border: solid 1px #212121;\n    padding: 1.2rem;\n   margin-bottom: 2rem;\n  }\n  \n  #return .plan-name {\n    width: 44%;\n    background: #FFCC00;\n    padding: 0;\n    margin-bottom: 0.6rem;\n    text-align: center;\n    color: #fff;\n    font-weight: bold;\n  }\n\n  #return .price {\n    font-size: 2rem;\n    font-weight: bold;\n    margin-bottom: 1rem;\n  }\n\n  #return .detail {\n    margin-bottom: 1rem;\n    line-height: 1.7rem;\n  }\n\n  #return i {\n  margin: 0 0.4rem;\n}\n\n  #return .inner {\n        margin-bottom: 1rem;\n  }\n\n  #return .inner p {\n    margin-bottom: 0;\n  }\n\n   #return .sakaya {\n  padding: 1.2rem 2rem;\n  margin: 1rem 1rem 2rem;\n  background: repeating-linear-gradient(-45deg, #FFF3CC, #fff3CC 3px,#fff 4px, #FFF 7px);\n  }\n\n      .rte .read a {\n        text-align: center;\n      }\n\n          .explanation img {\n            width: 100px;\n          }\n    \n    .explanation .box2 {\n      margin-left: 1rem;\n      width: 60%;\n    }\n\n      .explanation .box1 {\n        margin-bottom: 2rem;\n    }\n\n\n  \n\n  @media screen and (max-width: 480px) {\n\t\/* 480px以下に適用されるCSS（スマホ用） *\/\n\n    #return .plan-name {\n    width: 50%;\n    }\n\n}\n\n}\n--\u003e\u003c\/style\u003e","brand":"SAKEクラファン | 日本酒特化型クラファンサービス","offers":[{"title":"①Takoyaki 3.0","offer_id":47051614716126,"sku":null,"price":900.0,"currency_code":"JPY","in_stock":false},{"title":"②Takoyaki 3.0 THE DRY","offer_id":47051614748894,"sku":null,"price":900.0,"currency_code":"JPY","in_stock":false},{"title":"③ Takoyaki 3.0 test brewing","offer_id":47051614781662,"sku":null,"price":900.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0660\/0245\/2702\/files\/top_98058419-071e-4c15-8fa9-76a16549a899.jpg?v=1751523750","url":"https:\/\/sake-kurafan.com\/en\/products\/takoyaki-3-0","provider":"SAKEクラファン | 日本酒特化型クラファンサービス","version":"1.0","type":"link"}